A new 240-seater outdoor covered eating area in Cardiff will allow customers to order food and drinks for delivery from a wide selection of restaurants and cafes using a QR code on site or by accessing an app. The idea is to allow businesses which could struggle to operate profitably indoors because of the two metre distance regulations in Wales to trade in a safe, socially-distanced outdoor setting.
In addition, the city council will install new pop-up cycleways, to provide safer, mostly-segregated routes to enable people to travel by bike on some of Cardiff’s busiest roads. Read more here and here
The city of Warsaw is using the Living Lab concept to co-create solutions for the gastronomy sector. With restaurants and bars hit hard by the consequences of the corona pandemic, the local government invites different experts: entrepreneurs, journalists, city officers from different departments. In a pilot project they aim to define the most adapted co-creation method at the municipal level and to tackle the crisis faced by the gastronomy sector. The final solution shall be ready in September.
The city of Frankfurt is temporarily allowing larger public spaces to be used by restaurants and bars with existing outdoor seating areas. In addition, outdoor consumption approvals will automatically be extended for two months without additional costs. Restaurants in Frankfurt are allowed to open again after the corona lockdown since 15 May. You can read more here (in German)
With restaurants suffering severely from the impacts of the corona lockdown, the city of Dusseldorf wants to help restaurant owners by giving permissions to enlarge outdoor terraces. That way they can host more guests at the same time whilst applying to safety regulations. You can read more here (in German)
Restaurants of Vilnius, the Lithuanian capital, are using social distancing rules to become fashion displays for local designers. As of this week, the country has eased the restrictions on bars, cafes and restaurants to allow them to operate indoors, yet strict social distancing remains in place. The indoor restaurant tables that otherwise must be kept empty will therefore be used for mannequins to demonstrate this season’s fashion. You can read more here
Flexible start times at work and school, to avoid crowded busses and trams. Enhanced possibilities for cycling and walking in the city. Outdoor catering on closed roads for restaurants. – These are some of the proposals of Budapest’s mayor Gergely Karácsony for a gradual reopening of the city. According to him, the easing of the lockdown demands new thinking and deliberate decisions in many fields from both the national government and the municipality. You can download the document here
The city council of Madrid is working on conditions to reopen the 5,323 terraces in the Spanish capital as soon as phase 1 of the de-escalation of the corona lockdown allows it. The aim is to make regulations more flexible and to harmonise the interests of hoteliers, shopkeepers and neighbours. The Hotel and Catering Terraces Committee has proposed a set of criteria that will enable the authorised areas to be extended, meeting a triple objective: not eroding the interests of other sectors, not interfering with the movement of pedestrians and at the same time complying with the regulations on universal accessibility. You can read more here (in Spanish)
Guimaraes is reopening food establishments and markets. Terraces will reclaim the public space and establishments that have the licences for terraces will be exempted from paying fees on them. The city will distribute protective equipment to these establishments. More info here (in Spanish)
Milan moves its first steps towards a new normality with the opening of all its retail activities, as regional governments will be allowed to reopen bars, restaurants, hairdressers, barbers and beauty parlours from 18 May. On top of the sanitary measures imposed by the regional government, the city implemented ad hoc protocols for the reopening of street food markets: temperature check, 2.5 meter distance from one vendor to the other, limited number of people, sign corridors and restriction to one person per family. You can read more here (in Italian)